A01 House - Imperial Yeast

Description

The best of both worlds, House is clean and allows malt and hops to shine. This strain is extremely versatile and flocculent enough to drop out of the beer quickly.

Best used in American IPAs but works well in English style ales.

House is clean at cold temperatures with increased esters as fermentation temperatures increase.

Specifications:

  • Temperature Range: 62–70F (17–21C)
  • Flocculation: High
  • Attenuation: 73–75%
  • Alcohol Tolerance: 10%

We ship all liquid yeast with an ice pack and insulated bubble envelope. Beware that the liquid yeast will not arrive cold even when shipped together. Ice packs and insulated mailing options are designed to keep the yeast colder for longer during shipment, but they will not ensure that your yeast arrives cold. We will not replace liquid yeast that arrives warm. During warmer months we strongly recommend you choose dry yeast.

Product form

The best of both worlds, House is clean and allows malt and hops to shine. This strain is extremely versatile... Read more

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2 in stock

$12.99

    • Shipped today? Order within: Dec 21, 2024 13:00:00 -0800

    Description

    The best of both worlds, House is clean and allows malt and hops to shine. This strain is extremely versatile and flocculent enough to drop out of the beer quickly.

    Best used in American IPAs but works well in English style ales.

    House is clean at cold temperatures with increased esters as fermentation temperatures increase.

    Specifications:

    • Temperature Range: 62–70F (17–21C)
    • Flocculation: High
    • Attenuation: 73–75%
    • Alcohol Tolerance: 10%

    We ship all liquid yeast with an ice pack and insulated bubble envelope. Beware that the liquid yeast will not arrive cold even when shipped together. Ice packs and insulated mailing options are designed to keep the yeast colder for longer during shipment, but they will not ensure that your yeast arrives cold. We will not replace liquid yeast that arrives warm. During warmer months we strongly recommend you choose dry yeast.

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