Angelica Root

Description

Description

Cut Angelica root is commonly used as an aromatic characteristic during gin distillation along with juniper berries, and coriander.  It is also used in absinthes, aquavits, and bitters. Angelica imparts an earthy and herbal aroma and taste.

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Cut Angelica root is commonly used as an aromatic characteristic during gin distillation along with juniper berries, and coriander.  It is also... Read more

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14 in stock

$1.99

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    Description

    Description

    Cut Angelica root is commonly used as an aromatic characteristic during gin distillation along with juniper berries, and coriander.  It is also used in absinthes, aquavits, and bitters. Angelica imparts an earthy and herbal aroma and taste.

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