OYL-406 Little DIPA - Omega Yeast

Description

Description

Description:
Little DIPA™ is a Thiolized® version of the ​“Conan” strain DIPA Ale, widely used for DIPAs and New England IPAs. Little DIPA pairs its signature peach ring and apricot aromas with robust thiols and adds a little boost to your hoppy beers. Expect no diacetyl production.

Flocculation: Medium-Low
Attenuation: 72-80%
Temperature Range: 65–72° F
Alcohol Tolerance: 11%


We ship all liquid yeast with an ice pack and insulated bubble envelope. Beware that the liquid yeast will not arrive cold even when shipped together. Ice packs and insulated mailing options are designed to keep the yeast colder for longer during shipment, but they will not ensure that your yeast arrives cold. We will not replace liquid yeast that arrives warm. During warmer months we strongly recommend you choose dry yeast.
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Description: Little DIPA™ is a Thiolized® version of the ​“Conan” strain DIPA Ale, widely used for DIPAs and New England... Read more

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    Description

    Description

    Description:
    Little DIPA™ is a Thiolized® version of the ​“Conan” strain DIPA Ale, widely used for DIPAs and New England IPAs. Little DIPA pairs its signature peach ring and apricot aromas with robust thiols and adds a little boost to your hoppy beers. Expect no diacetyl production.

    Flocculation: Medium-Low
    Attenuation: 72-80%
    Temperature Range: 65–72° F
    Alcohol Tolerance: 11%


    We ship all liquid yeast with an ice pack and insulated bubble envelope. Beware that the liquid yeast will not arrive cold even when shipped together. Ice packs and insulated mailing options are designed to keep the yeast colder for longer during shipment, but they will not ensure that your yeast arrives cold. We will not replace liquid yeast that arrives warm. During warmer months we strongly recommend you choose dry yeast.

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